Recipes, Summer

5 simple summer-inspired Persian recipes

From the thirst-quenching, to the refreshing, these easy Persian recipes are perfect for a hot summer’s day.

Faloodeh: A dairy-free, gluten-free rosewater and lime infused noodle sorbet. Need we say more? Add the Faloodeh recipe to your repertoire now!

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Kotlet: Why have ordinary burgers or rissoles, when you can have the renowned kotlet?! These potato and mince rissoles are the perfect addition to summer barbecues. Try this easy recipe today.

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Maast o khiyar: Growing up in an Iranian household, a bowl of natural yoghurt was always on the dinner table. We’d dip bread in it, add a dollop to our rice dishes, or just scoop it up plain. Here’s a recipe for maast o khiyar  one of the most common yoghurt accompaniments in Persian cuisine.

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Salad Olvieh: This is no ordinary salad. Packed with roast chicken pieces, green peas, pickled cucumbers, creamy potatoes, and so much more, the Salad Olvieh doubles as a complete meal. Recipe here.

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Salad Shirazi: This salad is a staple in all Persian households, and is a favourite in our family. It smells great, and is a perfect accompaniment to any rice dish, especially Kalam polo. Get the recipe here. 

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2 Comments

  • Reply Jade May 24, 2017 at 3:27 am

    This looks delicious!!
    http://www.thatgoangirl.com

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